Walang pan de sal: Philippines misses out on Taste Atlas’ World’s Best Breads list, Roti canai tops

Apologies to fans of Filipino bread, but it appears that the beloved breakfast classic, pan de sal, did not secure a spot on Taste Atlas’ list of the World’s Best Breads.

The top position was claimed by the Indian Roti Canai, with the remaining top 10 featuring pan de bono, butter garlic naan, nan e barbari, pan de yucca, focaccia di recco col formaggio, baguette, naan, and Piadina Romangnola.

How climate change threatens global agriculture

From the worst drought in forty years in the Horn of Africa to record-breaking heatwaves in Argentina, extreme weather prompted by climate change is threatening to disrupt global agriculture, even in temperate zones previously spared.