Filipino restaurants join fundraising efforts to feed families in war-torn Ukraine

This month, the F&B community comes together to help make a change by doing what they do best – feeding people.

Renowned restaurants have put the power of their brands together to support Chef Jose Andres’ World Central Kitchen to raise funds for feeding programs in war-torn Ukraine.

Establishments from Hong Kong, Singapore, and the Philippines have decided to join this worthwhile endeavor.

Among the Filipino F& B players to support the cause are A MANO, Ramen Ron, Gallery by Chele, Margarita Fores’ Lusso, Grace Park and CIBO, Helm, Savage and Ember by Chef Josh Boutwood, Made Nice and Mamou by Raul Fores and Jack Flores, Manam, Metronome, and Toyo Eatery.