PERRO CHIKO, which only started operations last June, has steadily been endearing itself to foodies in Uptown Parade in Bonifacio Global City.
The Spanish food feels familiar to Filipinos, and the portions are quite reasonable for its value.
Start off your meal with Ensalada De Queso De Cabra
Check out this colorful and flavorful Parillada de Carne
No potato shortage here
Make sure to order their Mallorquina. You will not be sorry.
Spices bring out more flavor with Pulpo de Gallega
One of its bestsellers is the Crème Catalana, the Spanish version of crème brulee. It’s the perfect dessert to cap off a scrumptious meal.